After going out this morning to cash some travelers’ checks, I’m spending most of the day in my hotel room. I spent the last couple of days in Hue walking around in the heat and yesterday (wearing a t-shirt) I got a bit of sunburn on my neck. Nothing serious, but all the sun and walking have made me tired so I’m relaxing and writing in my notebook and starting to pack for the short hop up to Hanoi early tomorrow morning.
Last night, though, I had a great dinner. There are three small restaurants on Dinh Tien Hoang Street, all owned by the same extended family as far as I can tell, and specializing in banh khoi and bun bo, two Hue specialties. The firsst is a cross between an omelet and a pancake and is filled with onions and bean sprouts and served with a peanut sauce and spicy herbs; the second is Hue’s version of pho, a beef noodle soup that here in Hue is quite spicy. I had banh khoi in one little restaurant, then went next door for bun bo, then took a cyclo back to the hotel.